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| Joint / Bone and Muscle Care Please consult with your doctor(s) and/or nutritionist(s) before making significant lifestyle changes.
Joint Degeneration and Cartilage Deterioration http://www.fda.gov/ohrms/dockets/ac/04/briefing/4045b1_04_Summary%20GCSOA%20FAC.htm Radiographic evidence suggests that glucosamine sulfate and chondroitin sulfate may slow joint degeneration in patients with osteoarthritis. OA patients taking glucosamine sulfate for up to three years had significantly less knee joint degeneration, less joint space narrowing, and significant symptom improvement when compared with placebo (A180/B16, A181/B15). Progression of knee joint space narrowing was reportedly prevented in OA patients taking chondroitin sulfate for one to three years when compared with placebo (A194, A207) or baseline (A193, A205, A206) Compared with placebo, consumption of chondroitin sulfate for three years did not prevent development of OA in finger joints that were non-affected at the start of the study, but a significant decrease in the number of patients with new “erosive” OA finger joints was reportedly observed (A198). In a separate two year study, chondroitin sulfate plus naproxen did not prevent development of OA in finger joints that were non-affected at the start of the study, but compared with naproxen alone, a significant decrease in the number of joints with new erosions was reportedly observed (A215). Investigators have reported biochemical evidence from OA patients that chondroitin sulfate may protect against cartilage and bone degradation. Compared with placebo, one year treatment of OA patients with chondroitin sulfate was reported to decrease markers of bone metabolism (serum osteocalcin, urine pyridinoline/deoxypyridinoline) and cartilage metabolism (serum keratin sulfate, cartilage oligometric matrix protein (COMP)) (A193, A205). Compared with pre-treatment levels, short term treatment (5-10 days) with chondroitin sulfate elevated synovial fluid proteoglycan and hyaluronic acid levels and decreased collagenolytic activity, phospholipase A2 and N-acetylglucosaminidase (A119/B49, A131). Accepted Credit Cards
Two Most Common Forms of Arthritis
Normal Joint: In a normal joint (where two bones come
together), the muscle, bursa and tendon support the bone and aid movement. The
synovial membrane (an inner lining) releases a slippery fluid into the joint
space. Cartilage covers the bone ends, absorbing shocks and keeping the bones
from rubbing together when the joint moves.
Osteoarthritis: In osteoarthritis, cartilage breaks down and
the bones rub together. The joint then loses shape and alignment. Bone ends
thicken, forming spurs (bony growths). Bits of cartilage or bone float in the
joint space.
Rheumatoid Arthritis: In rheumatoid arthritis, inflammation
accompanies thickening of the synovial membrane or joint lining, causing the
whole joint to look swollen due to swelling in the joint capsule. The inflamed
joint lining enters and damages bone and cartilage, and inflammatory cells
release an enzyme that gradually digests bone and cartilage. Space between
joints diminishes, and the joint loses shape and alignment.
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